November 22nd 2010
So last week on Top Chef: Just Desserts the cheftestants made four Godiva chocolate pieces. Since I did not want to pay $20 for 8 pieces of chocolate I spent like $2 or 3 on one lol. This one is Chocolate Mendiant - Dark chocolate ganache between two dark chocolate disks, topped with bits of organic dried apricot, tart cherry, and sea salt....man it was good!!
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